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Dr. Alexander Burkon
Dr. Alexander BurkonOwner, Partner, CEOa.burkon@institut-burkon.de
State-certified food chemist
Dipl.-Food Chemist  
Dipl.-Chemist Hans-Peter Burkon
Dipl.-Chemist Hans-Peter BurkonOwner, Partner, CEOhp.burkon@institut-burkon.de
State-certified food chemist
publicly appointed and sworn commercial chemist, approved cross-check expert
Dr. Markus Kopp
Dr. Markus KoppCOOm.kopp@institut-burkon.de
State-certified food chemist  
Eva Rifinius
Eva RifiniusProcess Managere.rifinius@institut-burkon.de
Expert Assessor
State-certified food chemist
Natascha Martner
Natascha MartnerExpert Assessorn.martner@institut-burkon.de
State-certified food chemist
Carina List
Carina ListExpert Assessorc.list@institut-burkon.de
State-certified food chemist
Jinan Awada
Jinan AwadaExpert Assessorj.awada@institut-burkon.de
State-certified food chemist
Maria Scheidig
Maria ScheidigExpert Assessorm.scheidig@institut-burkon.de
State-certified food chemist
Johanna Göttle
Johanna GöttleExpert Assessorj.goettle@institut-burkon.de
State-certified food chemist
Nina Mayer-Steuernagel
Nina Mayer-SteuernagelExpert Assessorn.mayer-steuernagel@institut-burkon.de
State-certified food chemist
Sara Jakovljevic
Sara JakovljevicManagement Assistants.jakovljevic@institut-burkon.de
Tel.: + 49 (0) 911 – 83 50 48

Contact

Raudtener Straße 19
90475 Nürnberg

+49 (0) 911 83 50 48
+49 (0) 911 83 62 78

info@institut-burkon.de

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